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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Mary Swartz Rose ： ウィキペディア英語版 Mary Swartz Rose Mary Swartz Rose (October 31, 1874 – February 1, 1941) was an influential American laboratory scientist and educator in the fields of nutrition and dietetics. == Education == Rose graduated from high school in 1892, valedictorian of her class. She graduated from Denison University in 1901, in Liberal Arts. In 1906 she received a B.S. in Household Arts from Teachers College, Columbia University. She then went to Yale University, where she received her PhD (studying under Lafayette Mendel) in Physiological Chemistry in 1909.〔〔 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Mary Swartz Rose」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.